Tagged: heart

Whole Egg Consumption

Dietary Whole Egg Consumption Attenuates Body Weight Gain and Is More Effective than Supplemental Cholecalciferol in Maintaining Vitamin D Balance

Whole Egg Consumption

2017 American Society for Nutrition

Dietary Whole Egg Consumption Attenuates Body Weight Gain and Is More Effective than Supplemental Cholecalciferol in Maintaining Vitamin D Balance in Type 2 Diabetic Rats

Whole Egg Consumption

Background: Type 2 diabetes (T2D) is characterized by vitamin D insufficiency owing to excessive

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Is Chocolate Good for Your Heart?

IS CHOCOLATE GOOD FOR YOUR HEART?

No longer need to feel guilty if you enjoy a small piece of dark chocolate once in a while. Enjoy moderate portions of chocolate (e.g., 1 ounce) a few times per week . Don’t forget to eat other flavonoid-rich foods like apples, red wine,

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