Uses of Turmeric – The Natural Food Colour
Uses of Turmeric Turmeric is a product of Curcuma longa, a kind of herb growing throughout...
Category: FOOD AND CALORIES
Harmful Pesticides in Food – How to Avoid?
The health effects of pesticides depend on the chemical, exposure time and quantity of exposure. Potential risks include cancer and problems with the nervous system or hormones.
Health Benefits Of Fenugreek Seeds
Fenugreek (Trigonella foenum-gracum) is one of the most promising medicinal herbs, known from ancient times. Various...
Health Risks Of Processed Foods
What are the health risks and dangers of processed foods? Loss of nutritive value – Many...
Non Dairy milk – Alternative Healthy Milk
What are the Non Dairy milk? Non dairy milk or plant-based milk alternative is the...
Health issues in Overweight Children
“Because of the increasing rates of obesity, unhealthy eating habits and physical inactivity, we may see the first generation that will be less healthy and have a shorter life expectancy than their parents.”
Value Added Products based on Chicken Eggshell
Development of Value Added Products based on Eggshell What is the role of calcium in the...
Calorie Restriction and Health Benefits
Calorie Restriction is the most efficient non-genetic strategy for Life Extension What are the factors in...
Flavonoids Rich Foods Have Many Benefits
Flavonoids has activity to fight against infection and bacteria . It also helps to increase the effect of antibiotics acting against bacterial infection.
How to Control Your Appetite ?
Curb your Appetite to maintain a Healthy Weight What are the daily habits that curb your...
